The timeless
Bamboo
Vermouth Dry, dry white wine, Blanche Armagnac, orange bitters
Difficulty :
The Bamboo is a low-ABV classic built around wine and vermouth. Here the Vermouth Dry converses with a dry white wine, lifted by a touch of Blanche Armagnac and orange bitters. The result stays fresh, dry and vinous, with a light bitterness on the finish.
Ingredients
- 35 mLVermouth Dry
- 35 mLDry white wine
- 1 barspoonBlanche Armagnac
- 2 dashesOrange bitters
Garnish
Orange zest
Method
- Fill a mixing glass with ice.
- Pour in the Vermouth Dry, the dry white wine, the Blanche Armagnac and the orange bitters.
- Stir gently.
- Strain into the serving glass.
- Finish with the orange zest.
- Serve at once.
